Listed above is our 'Events Diary' for the next few months. Please watch this space for future updates throughout the Year! Should you wish for further information or to book one of these events please contact us at enquiries@brasteds.co.uk

'Foodie Thursdays'

Dinner on the first Thursday of every month is dedicated to the passions of the food & drink industries. These are usually in the form of tasting menus which include matched wines & drinks. Our Chef Martin Recchi will discuss the various elements of the dishes produced and some even include cookery demonstrations.

Prices range from £45.00 to £75.00 per person depending on which month and produce served.